Today, we dive into the sweet world of sugar beets (again). We’re marking our second year working at the Sugar Beet Harvest in North Dakota. This episode will also demystify workcamping and explain more about Sugar Beet Harvest and American Crystal Sugar.

We’ve received some fantastic questions as we inch closer to our 100th episode (only SIX away!). But we’re still eager to hear from more listeners. Want to send in a question? Hit that yellow “Leave a message” button on the sidebar. It’s effortless—give the app permission to use your mic, and talk away!

Sugar Beet Harvest
Sugar Beet Harvest

Looking for something specific? 👇

Listen to the podcast

Hey adventurers! 🚐 

Did this episode spark some wanderlust, or did it remind you of one of your own off-the-beaten-path stories? If you felt that campfire friendship while listening, we would be super grateful if you’d take a moment to pop over to Apple Podcasts. Please leave us a rating, maybe say hi in the review section, and don’t forget to subscribe. It’s like giving a friendly nod to a fellow RVer on the open road.

Do you have a hidden gem of a location you think we should explore next? Or maybe a practical tip for full-time RV living? Leave us a message—this journey is all the richer when shared with the community.

🏞️ Safe travels, and see you down the road!

APPLE PODCASTS PODBEAN | SPOTIFY | IHEART RADIO PANDORA | TUNEIN | Plus, almost all podcasting apps. Let us know if you can't find us on your app.

American Crystal Sugar
American Crystal Sugar

Episode 51 — How was the Beet Harvest? Was it worth it?

American Crystal Sugar Company

Sugar Refining & Processing

Beet Farmin Mitch is a sixth-generation farmer and YouTuber
SUGARBEET MAFIA – The Story of America's Largest Beet Harvest